Gold Ridge Resource Conservation District

We inspire and partner with our community to protect the natural resources and agricultural future of our District.

SUSTAINABLE WATER MANAGEMENT HANDBOOK FOR SMALL WINERIES

This sustainable water management handbook for small wineries (Handbook) provides a set of tools for wineries to achieve goals for sustainable management of winery source water and process water, with the ancillary benefits of increasing energy efficiency and reducing greenhouse gas generation. The Handbook is based upon the approach described in a full guide, The Comprehensive Guide to Sustainable Management of Winery Water and Associated Energy (the Guide), but tailored to reflect a small production environment that uses water intermittently and has a small staff.

More here.

Source:  California Sustainable Winegrowing Alliance, April 2014

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