California’s agricultural sector is a vital part of the California economy and California’s agricultural production is critical to global food security. Agricultural operations are also vulnerable to climate change. As the State moves forward to achieve its greenhouse gas (GHG) reduction goals for 2030 and 2050, we must also ensure that the agricultural sector remains vibrant and strong. The installation of onsite renewable energy offers agricultural operations an opportunity to reduce GHG emissions, increase energy reliability, and realize the benefits associated with reduced demand for grid electricity. To support this opportunity, the California Energy Commission is implementing the Renewable Energy for Agriculture Program (REAP).